Kohl's carrot cake #2
Last updated 6/12/2012 12:46:20 AM. Recipe ID 6551. Report a problem with this recipe.
Title: Kohl's carrot cake #2
Categories: Improv, Kohl, Desserts, Cakes
Yield: 1 Serving
1 1/2 c Cooking oil
2 c White sugar
4 Eggs, beaten
2 c Flour
2 ts Cinnamon
2 ts Baking soda
2 ts Baking powder
3 c Grated carrots
1 c Chopped pecans
Beat together: Oil and sugar. Add eggs and beat well. Sift flour,
cinnamon, soda and baking powder. Blend with eggs mixture. Fold in
carrots and nuts. Bake at 350 degrees for 1 hour in well greased pan.
If you use layer cake pans, bake 30 minutes.
Frost with cream cheese frosting.
Taken From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl
Didn't find the recipe you were looking for? Search for more here!