Kourambiethes (powdered sugar cookies)
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Kourambiethes (powdered sugar cookies)
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Last updated 6/12/2012 12:46:27 AM. Recipe ID 6730. Report a problem with this recipe.
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      Title: Kourambiethes (powdered sugar cookies)
 Categories: Desserts, Cookies, Greek, Holiday
      Yield: 30 Cookies
 
      1 c  Butter; softened
    1/4 c  Powdered sugar
      1    Egg yolk
    1/2 ts Soda
      2 tb Whiskey
      3 c  All-purpose flour (to 3-1/2)
           Whole cloves
           Powdered sugar
 
  Cream butter and sugar until light and fluffy; add egg yolk. Combine
  soda and whiskey; add to creamed mixture. Add flour, 1 cup at a time;
  mix and knead by hand, adding enough flour to make a soft dough.
  
  Shape as desired into crescents or oblong balls. Insert a whole clove
  in center of each cookie.  Bake on ungreased cookie wheets at 350
  degrees for 20 to 25 minutes. Dust generously with powdered sugar
  while cookies are warm.
  




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Recipe ID 6730 (Apr 03, 2005)

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