Carbonnade (belgian beer stew)


Carbonnade (belgian beer stew)
  Belgian    Beer    Beef    Soups    Pork    Stews  
Last updated 9/27/2008 2:20:03 PM. Recipe ID 6819. Report a problem with this recipe. 



 
      Title: Carbonnade (belgian beer stew)
 Categories: Beef, Soups, Pork
      Yield: 1 Servings
 
      3 lb Chuck roast
      1    Smoked ham hock; (optional)
    1/2 c  Oil
  2 1/2 ts Salt
      1 lg Onion; thinly sliced
      3 tb Flour
           Beer
      1 c  Beef broth
    1/2 ts Black pepper
      2 ts Sugar
      2 tb Parsley flakes
      1 pn Marjoram
      1 pn Thyme
      1    Cl Garlic; chopped fine
      4    Carrots; cut into 1" pieces
    3/4 c  Walnuts; (optional)
      2 tb Red wine vinegar; or red win
      2 tb Scotch whiskey
 
  Recipe


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Recipe ID 6819 (Apr 03, 2005)