Caribbean beef salad (creamy chutney dressing
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Caribbean beef salad (creamy chutney dressing
  Caribbean    Beef    Salad    Chutney    Dressings  
Last updated 6/12/2012 12:46:32 AM. Recipe ID 6849. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Caribbean beef salad (creamy chutney dressing
 Categories: Dupree, Salad
      Yield: 4 Servings
 
 
  :          DRESSING--
        8 oz plain low fat yogurt
      1/4 c  sour cream
      1/3 c  chopped Major Grey's Mango
  :          Chutney
        2 TB apple cider vinegar
        1 TB lemon juice
      1/8 ts ground allspice
      1/8 ts freshly ground black pepper
  :          SALAD--
        1 lb deli roast beef -- cut into
      1/4    " slices
        4 c  torn romaine lettuce leaves
        1 lg mango, peeled -- cut into
      3/4    " cubes
        1    red bell pepper -- cut into
      3/4    " pieces
  
  To make the dressing, combine the yogurt, sour cream, chutney,
  vinegar, lemon juice, allspice, and pepper in a medium bowl. Trim the
  fat from the roast beef. Stack the beef slices and cut lengthwise in
  half and then crosswise into 1/2-inch-wide strips. To serve, put the
  lettuce on a serving platter and arrange the beef, mango, and bell
  pepper on top of the lettuce. Drizzle 1/2 cup dressing over the salad
  and pass the remaining dressing separately. Serves 4 to 6
  
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 6849 (Apr 03, 2005)

[an error occurred while processing this directive]