Caribbean jerk rub
Lunarpages.com Web Hosting



Caribbean jerk rub
  Caribbean  
Last updated 9/27/2008 2:20:03 PM. Recipe ID 6868. Report a problem with this recipe.



 
      Title: Caribbean jerk rub
 Categories: Mixes
      Yield: 1 Servings
 
      1 tb Sugar
      1 tb Onion powder
      1 tb Dried thyme
      2 ts Dried allspice
      2 ts Ground black pepper
      1 ts Cayenne peper
      1 ts Salt
    3/4 ts Ground nutmeg
    1/4 ts Ground cloves
 
  Blend all the above ingredients well.  Rub over meat, poultry or
  seafood at least 2 hours before grilling. Grill as usual.
  
  




Didn't find the recipe you were looking for? Search for more here!

Web artofhacking.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 6868 (Apr 03, 2005)


Lunarpages.com Web Hosting