Title: Caribou burgers
 Categories: Game, Caribou, Groundmeat, Jw
      Yield: 4 Servings
 
      1 lb Ground caribou
      4 oz Ground pork
           Salt
           Fresh ground black pepper
    1/2 md Onion; chopped
           Bread crumbs or other
           -cereal optional
           Your favorite burger spices,
           -herbs and condiments
           -to taste
      1    Egg; to bind the ingreds
 
  Because caribou has so little fat, you'll need to add some pork for a
  juicy burger.
  
  Mix all the ingredients handling as little as possible. Heat grill or
  broiler. Brush burgers with vegetable oil and grill about 4 minutes;
  turn and cook to desired doneness. Serve on rolls with your choice of
  condiments.