Title: Carmel apple sundae
 Categories: Desserts, Fruits
      Yield: 1 Servings
 
           See Below
 
  For each sundae:
  
  Take a MacIntosh or Cortland apple and cut it in 6ths. Place in dish.
  
  Pour warm carmel sundae topping over the apple.
  
  Top with whipped cream, chopped walnuts and a cherry.
  
  Sold at street fairs in Door County, Wisconsin during the fall.