Title: Carrot cake 3
 Categories: Desserts, Cakes
      Yield: 1 Cake
 
      2 c  Flour
      2 c  Sugar
      2 ts Baking soda
      2 ts Baking powder
      1 ts Salt
      2 ts Cinammon
      4    Eggs
  1 1/2 c  Applesauce
      4 c  Grated carrots
  1 1/2 c  Chopped walnuts

MMMMM---------------------------ICING--------------------------------
      1    Stick butter, softened
      8 oz Cream chese, softened
      1 ts Vanilla
    1/2 ts Almond extract
      1 lb Powdered sugar (up to 1.5
           -lbs may be needed)
 
  cake directions: sift together dry ingredients. beat in applesauce
  and eggs until well blended. stir in carrots and nuts. pour into a
  greased and floured pan and bake at 350F for 50-60 minutes.
  
  icing directions: beat first 4 ingredients until smooth. gradually
  beat in powdered sugar until desired consistency.
  
  Enjoy!