Carrot Chowder
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Carrot Chowder
  Chowder    Carrots  
Last updated 6/12/2012 12:46:42 AM. Recipe ID 7094. Report a problem with this recipe.
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      Title: Carrot chowder
 Categories: Crs, Totest, Post, Chopmeat
      Yield: 8 Servings
 
      1 lb Ground beef, browned and
           Drained
    1/2 c  Chopped celery
    1/2 c  Chopped onion
      1 c  Chopped green pepper
  2 1/2 c  Grated carrots
      1 cn (32oz) tomato juice
      2 cn Cream of celery soup
  1 1/2 c  Water
    1/2 ts Garlic salt
    1/2 ts Marjoram
      1 ts Sugar
    1/2 ts Salt
           Shredded Montery Jack
           Cheese
 
  Bring all but cheese to a boil; simmer until veggies are tender.
  Sprinkle each serving with cheese.
  
  Taste of Home Ground Beef Collection 1996 Edition
 




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Recipe ID 7094 (Apr 03, 2005)

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