Carrot-potato casserole
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Carrot-potato casserole
  Casserole    Vegetables    Side dish  
Last updated 6/12/2012 12:46:45 AM. Recipe ID 7175. Report a problem with this recipe.
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      Title: Carrot-potato casserole
 Categories: Vegetables, Side dish
      Yield: 6 Servings
 
MMMMM----------------------FROM DIANE HICKS---------------------------
      4    -6 medium potatoes, cooked
           & whipped
      1 lb Carrots, peeled, cooked
           & mashed
      1 c  Sour cream (can be low-fat)
      1    Egg
  1 1/2 c  Grated cheddar cheese lofat
      1    Pat of butter
  1 1/2 tb Mustard
           Salt and pepper to taste
 
  Mix carrots and potatoes together. Add remaining ingredients. Bake
  until warm. Can refrigerate overnight or freeze (allow to come to room
  temperature before baking).
  




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Recipe ID 7175 (Apr 03, 2005)

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