Carrot-stuffed baked potatoes
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Carrot-stuffed baked potatoes
  Vegetarian  
Last updated 6/12/2012 12:46:46 AM. Recipe ID 7185. Report a problem with this recipe.
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      Title: Carrot-stuffed baked potatoes
 Categories: Main dish, Vegetarian
      Yield: 4 Servings
 
      4 lg Baking potatoes, scrubbed
      2 c  Raw carrots, scrubbed and
           -finely diced
      1 c  Onions; finely diced
      2 ts Olive oil
        pn Dried crumbled basil
    1/4 c  Fresh parsley; freshly
           -snipped
           Salt and pepper to taste
           Fresh chives; finely
           -snipped (opt)
 
  Preheat oven to 400 degrees.  Scrub potatoes well, dry, pierce with
  fork in several places.  Set potatoes in 400 degree oven to bake.
  



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Recipe ID 7185 (Apr 03, 2005)

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