Carrots with star anise
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Carrots with star anise
  Carrots    Vegetables  
Last updated 6/12/2012 12:46:47 AM. Recipe ID 7211. Report a problem with this recipe.
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      Title: Carrots with star anise
 Categories: Vegetables
      Yield: 4 Servings
 
      3    Star Anise
  1 1/2 lb Carrots, Pref Organic
        pn Sugar
      1 oz Butter
        pn Salt
 
  I make this with organic carrots, their natural sweetness is
  unequalled by the other kind! Peel and trim the carrots and cut them
  across into slices about quarter of an inch thick. Put them in a
  solid pan, wide enough to hold them in two or three layers. Add the
  aniseed, which you can leave in the star shaped shell, the sugar,
  salt and butter and enough water just to cover everything. Cook them
  over a fierce heat, turning a couple of times, until the water boils
  away and the carrots just start to sizzle. At that moment the carrots
  will be done. It takes about 12 minutes, depending on the thickness
  and size of the pan. The carrots absorb the exotic flavour of the
  star anise and the butter and sugar coats them with a glaze.
 




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Recipe ID 7211 (Apr 03, 2005)

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