Celery relish
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Celery relish
  Celery    Relish  
Last updated 6/12/2012 12:46:57 AM. Recipe ID 7459. Report a problem with this recipe.
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      Title: Celery relish
 Categories: Relishes
      Yield: 6 Servings
 
      4 qt Green tomatoes
      1 sm Head cabbage
      6    Red sweet peppers
      3 c  Sugar
      2 qt Vinegar
      1 qt Onions
      1    Head cauliflower
      6 tb Dry mustard
      1 ts Turmeric
           Salt
 
  Cut tomatoes, onions, cabbage, cauliflower, and peppers into small
  pieces. Allow to stand in a brine, made by using 1/4 cup salt to each
  quart water, overnight.  Heat to boiling.  Boil 15 minutes. Drain 1
  hour. Combine mustard, sugar, and turmeric. Add to vinegar, which has
  been heated to boiling.  Simmer, stirring constantly, until slightly
  thickened. Pour over vegetables.  Stir until thoroughly blended. Heat
  to boiling. Florence Taft Eaton, Concord, MA.
 




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Recipe ID 7459 (Apr 03, 2005)

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