Central coast stir-fry vegetables
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Central coast stir-fry vegetables
  Stir Fry    Vegetables    Vegetarian  
Last updated 6/12/2012 12:46:58 AM. Recipe ID 7489. Report a problem with this recipe.
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      Title: Central coast stir-fry vegetables
 Categories: Vegetables, Vegetarian
      Yield: 4 Servings
 
MMMMM-----------------------JUDI M. PHELPS----------------------------
    1/4 c  Carrots
    1/4 c  Celery
    1/4 c  Yellow crooked neck squash
    1/4 c  Zucchini
    1/4 c  Brocoli
    1/4 c  Cauliflower
      2 tb Oil
      3 lg Cloves garlic; minced
    1/2 ts Salt; optional
    1/4 ts Pepper
        pn Red chili pepper
    1/4 ts Basil
    1/4 ts Oregano
    1/4 c  Dry white wine
      1 tb Fresh parsley; chopped
    1/4    Lemon
 
  Cut carrots, celery, squash, and zucchini into 1/2 x 2-inch pieces.
  Break broccoli and cauliflower into small pieces. Heat oil until
  almost smoking. Add vegetables; stir to coat with oil. Add garlic,
  salt, peppers, basil and oregano.  Simmer 1 minute.  Add wine and
  simmer 2 minutes or u;ntil vegetables are cooked al dente. Add
  parsley and squeeze in juice of lemon and serve immediately. Source:
  The Garlic Lovers' Cookbook II.
  
  Shared and MM by Judi M. Phelps. Internet: Judi.Phelps@sjc.com
 




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Recipe ID 7489 (Apr 03, 2005)

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