Centrefold nasturtium salad
Salad Appetizers Vegetables Flowers
Last updated 6/12/2012 12:46:58 AM. Recipe ID 7490. Report a problem with this recipe.
Title: Centrefold nasturtium salad
Categories: Salads, Appetizers, Vegetables, Flowers
Yield: 4 Servings
15 ea Nasturtium leaves
15 ea Nasturtium flowers
2 ea Sweet onions, thinly sliced
2 ea Tomatoes, thinly sliced
2 ea Celery ribs, diced
1/2 c Tangy vinaigrette, see
-- recipe above as part of
-Nasturtium & Grape Salad
Arrange the nasturtium leaves around the outside of a large flat
plate. Lay the flowers on top of the leaves with their stem ends
pointing toward the centre of the dish. Working towards the centre of
the plate, ad a layer of onions, then a layer of tomatoes. Continue
layering until the dish is full. Cover the salad & refrigerate for at
least 2 hours to let the flavours blend. Sprinkle with celery &
drizzle with the vinaigrette. Serve immediately.
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