Char siew (barbaque pork)
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Char siew (barbaque pork)
  Pork  
Last updated 6/12/2012 12:47:04 AM. Recipe ID 7624. Report a problem with this recipe.
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      Title: Char siew (barbaque pork)
 Categories: China, Ham/pork
      Yield: 4 Servings
 
MMMMM---------------------------SAUCE--------------------------------
      1 tb Hoisin sauce
      2 tb Soy sauce
      1 ts Seseme oil
      1    Fresh garlic finely chopped
      4 tb Sugar
    1/2 ts Salt & pepper

MMMMM-------------------LB PORK ROAST BONELESS------------------------
 
  Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long,
  and 1/2 in. wide. Combine all the ingredients for the sauce and mix
  well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in
  pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for
  an additional 25 minutes.
 




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Recipe ID 7624 (Apr 03, 2005)

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