Title: Oriental hamburger casserole
 Categories: Main dish, Meats, Appetizers, Microwave
      Yield: 4 Servings
 
      1 lb Lean ground beef
      2 md Onions, finely chopped
      1 c  Chopped celery
 10 1/2 oz Can mushroom soup
 10 1/2 oz Can cream of chicken soup
      1 c  Water
    1/2 c  Uncooked rice
      1 tb Soy sauce
    1/4 ts Pepper
      1 cn Chow mein noodles
    1/2 ts Monosodium glutamate (opt)
 
  1. Crumble meat into a deep, 2-quart, heat-resistant, non-metal- lic
  casserole and heat, uncovered, in Microwave Oven 5 minutes or until
  meat is browned. Stir after half of cooking time. 2. Add remaining
  ingredients to meat mixture. 3. Cover and heat in Microwave Oven 20
  minutes or until mixture is hot. Uncover, and heat for an additional
        5    minutes.