Title: Oven candied sweet potatoes
 Categories: Vegetables
      Yield: 6 Servings
 
      8 ea Sweet potatoes
    1/3 c  Brown sugar
    1/4 c  Butter
    1/2 ts Salt
    3/4 c  Marshmallows
 
  Scrub and boil in salted water whole sweet potatoes until just tender
  (25-40 minutes). Preheat oven to 375. Drain, peel, and cut potatoes
  into 1/2" slices. In 1 1/2-quart casserole layer half each of the
  potatoes, brown sugar, butter and salt. Repeat layers. Bake uncovered
  for 30-40 minutes or until glazed. Sprinkle marshmallows over top.
  Bake about 5 minutes more until lighltly browned.
  
  MM by Sylvia Steiger, GEnie THE.STEIGERS, GT Cookbook echo moderator
  at net/node 004/005