Oyster spaghetti
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Oyster spaghetti
  Spaghetti    Pasta    Seafood    Oysters  
Last updated 6/12/2012 12:47:27 AM. Recipe ID 8166. Report a problem with this recipe.
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      Title: Oyster spaghetti
 Categories: Main dishes, Pasta, Seafood
      Yield: 4 Servings
 
      3    Dz Fresh Oysters -- drained
      5    Cloves Garlic -- minced
      1 cn Cream Of Mushroom Soup
           Salt And Pepper To Taste
      1 tb Olive Oil
      1 tb Buttter
  1 1/2 ts Fresh Parsley -- chopped
      1 cn Evaporated Milk (Small Can)
      2 tb Dry White Wine -- divided
 
  Simmer olive oil, butter, parsley and garlic together. Mix soup, milk
  and 1 tbs. wine together. If mixture is too thin, add a little flour.
  Combine all ingredients and cook about 15 minutes. Add remainder of
  white wine, salt and pepper while cooking.  Serve over cooked thin
  spaghetti.
  




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Recipe ID 8166 (Apr 03, 2005)

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