Ozark pudding
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Ozark pudding
  Pudding  
Last updated 6/12/2012 12:47:29 AM. Recipe ID 8212. Report a problem with this recipe.
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      Title: Ozark pudding
 Categories: Desserts
      Yield: 4 Servings
 
    1/3 c  All-purpose flour
  1 1/4 ts Baking powder
    1/8 ts Salt
      1    Egg
    3/4 c  Sugar
    1/2 c  Peeled, chopped apple
    1/2 c  Chopped nuts
      1 ts Vanilla
      1 c  Whipping cream; whipped
           -OR- Vanilla ice cream
 
  Preheat oven to 325 F.  Butter 1-quart casserole or souffle dish. Sift
  together flour, baking powder and salt. Beat egg and sugar until
  light and fluffy.  Add flour mixture and blend well. Fold in apple,
  nuts and vanilla. Spoon into prepared dish and bake 30 minutes. Serve
  pudding warm with whipped cream or ice cream.
  




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Recipe ID 8212 (Apr 03, 2005)

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