Paksiw na isda (fish in vinegar sauce)


Paksiw na isda (fish in vinegar sauce)
  Fish    Vinegar    Sauces  
Last updated 9/27/2008 2:20:18 PM. Recipe ID 8302. Report a problem with this recipe. 



 
      Title: Paksiw na isda (fish in vinegar sauce)
 Categories: Fish, Phillipines
      Yield: 4 Servings
 
MMMMM---------------------------YIELD--------------------------------
      2 lb Fish slices (rainbow trout,
           -salmon
           - milkfish)
    1/2 c  Vinegar
      3 ea - 4 clove garlic; minced
      2 ts Ginger; sliced
      1 ea Hot chili pepper; optional
    1/4 c  Water
           Salt and pepper to taste
 
  Combine all ingredients together in a glass cooking pan or a stainless
  steel pan.  Bring to a boil over medium heat, then reduce heat to
  medium low. Cover and simmer for 10 - 15 minutes. Transfer to a
  serving dish. Serves 4.


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Recipe ID 8302 (Apr 03, 2005)