Title: Papaya & pineapple chicha
 Categories: Beverage, Fruit, Latin, Panama
      Yield: 4 Servings
 
      1 c  Papaya -- Cubed
      1 c  Pineapple -- Cubed
      2 tb Lemon Juice
    1/2 c  Sugar -- Or More To Taste
           Ice -- Crushed
 
  Put the papaya and lemon juice in the blender and blend. Add the
  sugar, pineapple and lastly the crushed ice. Serve in a tall glasses
  and top with cherries.