Title: Papaya-plum chutney
 Categories: Chutneys
      Yield: 1 Servings
 
  1 1/4 c  Cider vinegar; (5% acidity)
  1 3/4 c  Sugar
    1/2 c  Golden raisins
      2    Cl Garlic; minced or pressed
      3 tb Crystalline ginger; chopped
      1    3-inch cinnamon stick
      1 ts Salt
    1/8 ts Cayenne pepper; or more to t
      2 md Ripe papaya; (about 1 lb. ea
      2 lb Red plums
 
  Recipe