Title: Cheese-potato meat loaf
 Categories: Cheese, Hamburger, Main dish, Meats
      Yield: 6 Servings
 
      1 x  Basic Meat Loaf; Recipe # 8
    1/4 c  Blue Cheese; Crumbled
      1 x  Potatoes; Instant Mashed
      1 x  Bacon; Crisp & Crumbled
 
  *    Use the measurements for 4 servings and prepare as the recipe
  ~------------------------------------------------------
  ~----------------- Prepare the basic meat loaf recipe except -- mix
  in half of the cheese and shape the mixture into a loaf in an
  ungreased baking pan 13 X 9 X 2-inches.
   Omit the catsup and bake as directed.  Drain off the excess fat.
  Prepare the potatoes as directed on the package except -- stir in the
  remaining cheese. Spread the potatoes on the sides and top of the
  meat loaf. Sprinkle with the crumbled bacon and bake for an
  additional 10 minutes, or until the potatoes are lightly browned.
  Serve hot.