Title: Cheeseburger chowder
 Categories: Soups
      Yield: 1 Servings
 
      1 lb Ground beef
      2 md Potatoes, peeled and cubed
    1/2 c  Each onion and celery, chop
      2 tb Green pepper, chopped
      1 tb Beef base
    1/2 ts Salt
  2 1/2 c  Milk
      3 tb Flour
      1 c  Cheddar, shredded
 
  In large pot brown beef, drain. Stir in veggies, base, salt, and 1
  1/2 cups water. Cover and cook til veggies are tender. 15-20 minutes.
  Blend 1/2 cup milk with the flour. Add to saucepan along with
  remaining milk. Cook and stir til thickened and bubbly. Add cheese.
  Heat and stir til cheese melts.