Last updated 6/12/2012 12:48:02 AM. Recipe ID 8973. Report a problem with this recipe.
Categories: Main dish, Meats, Cheese/eggs, Microwave
Yield: 6 Servings
1 1/2 lb Lean ground beef
Brown bouquet sauce (opt)
6 Hamburger buns
6 sl Cheese
1. Form beef into 6 patties about 1/2-inch thick. 2. Sprinkle with
salt and brush patties with a 1-to-1 mixture of brown bouquet sauce
and water, if a deep brown color is desired. 3. Arrange patties in a
circle in a paper towel-lined, shallow, heat resistant, non-metallic
baking dish. Do not place any patties in the center of the circle.
Heat, covered with paper toweling, in Microwave Oven 5 minutes. Turn
patties over. 4. Brush again with brown bouquet mixture if desired.
5. Heat, uncovered, an additional minute. Burgers will be rare. Heat
an additional 1 to 2 minutes for medium or well-done. 6. Place 1
patty on each hamburger bun and top each hamburger with a slice of
cheese. Arrange hamburgers on a heat-resistant non-metallic serving
platter and heat, uncovered, in Microwave Oven 2 minutes or until
cheese is melted.
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