Cheeseburgers with an attitude
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Cheeseburgers with an attitude
  Ground meat    Beef  
Last updated 6/12/2012 12:48:02 AM. Recipe ID 8974. Report a problem with this recipe.
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      Title: Cheeseburgers with an attitude
 Categories: Groundmeat, Beef, Cheeses
      Yield: 2 Servings
      2    Thick hamburger patties
           -(pref. ground sirloin)
      2 sl Blue cheese big enough
           -to cover the  patties
      2 sl Sweet red onion
      4 sl Bacon, cooked until crisp
      2 sl Tomato (optional)
           Salt, garlic powder,
           Coarse-ground pepper
      2    Kaiser rolls, split
  Preheat your grill, and toss on the hamburger patties and onion
  slices. Grill until the onions are nicely browned and the patties are
  done to your liking (medium rare around here). Add the split kaiser
  rolls, cut side down, a few minutes before the burgers are done, to
  allow the rolls to toast slightly.  When you put the rolls on the
  grill, also place the blue cheese slices on top of the hamburger
  Spread toasted rolls lightly with mayonnaise, top with the patties,
  bacon slices, grilled onions, a tomato slice. Cover with the top of
  the remaining half of the rolls, and chow down.
  Kathy in Bryan, TX

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Recipe ID 8974 (Apr 03, 2005)

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