Cheesy beer soup
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Cheesy beer soup
  Beer    Cheese    Alcohol    Soups  
Last updated 6/12/2012 12:48:04 AM. Recipe ID 9021. Report a problem with this recipe.
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      Title: Cheesy beer soup
 Categories: Cheese, Alcohol, Soups
      Yield: 4 1c serving
 
    1/2 c  Finely chopped onion
      1    Garlic clove
      1 tb Parkay spread stick
      1 lb Velveeta cubed
    3/4 c  Milk
    1/2 c  Beer
    1/4 ts Worchestershire sauce
           Few drops hot pepper sauce
           Green onion slices (option)
 
  Cook and stir onion and garlic in spread in large saucepan on
  medium-high heat until tende.  Reduce heat to medium-low. Add
  Velveeta, milk, beer, worchestershire sauce and hot pepper sauce.
  Cook, stirring constantly, 5 minutes or until velveeta is melted and
  soup is hot. Pour into 4 serving bowls; sprinkle with sliced green
  onion.
 




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Recipe ID 9021 (Apr 03, 2005)

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