Title: Cheesy pita salad sandwiches
 Categories: Misc
      Yield: 4 Servings
 
      1 md Tomato Chopped Coarsely
    1/2 c  Sliced Cucumbers
    1/2 c  Alfalfa Sprouts
    1/4 c  Chopped Sweet Red Pepper
    1/4 c  Chopped Green Pepper
    1/4 c  Celery
    1/8 tb Coarsely Ground Pepper
    1/4 c  Low Cal. Italian Salad
           Dressing
    1/2 c  (2 Oz.) Shredded Swiss
      2    Whole Wheat Pita Bread
           Rounds Cut in Half
           Crosswise
 
  Combine Tomato, Cucumbers, Alfalfa, Red & Green Peppers, Celery,
  Pepper & Italian Salad Dressing in A Medium Bowl. Toss Well. Set
  Aside. Divide Cheese Evenly Into Pocket Bread Halves, Cover With
  Paper Towels & Microwave At Medium-High Power For 30 Seconds To 1
  Minute OR Until Cheese Melts. Open Sandwiches, & Stuff With Equal
  Amounts Of Vegetable Mixture. Serve Immediately.
     (Fat 4.6.  Chol. 14.)