| Cherry flavored smoked duck |
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Cherry flavored smoked duck Smoked Duck Last updated 9/27/2008 2:20:28 PM. Recipe ID 9194. Report a problem with this recipe.
Title: Cherry flavored smoked duck
Categories: Smoking
Yield: 1 Servings
3 ea Young ducks, quartered or
Halved
1 c Red wine
1 ts Ginger, fresh, grated
1 ts Dry mustard
1/4 c Brown sugar
Trim off fat and smoke duck for 2 or 3 hours using cherry wood for
fuel.
Remove from smoker and marinate in the mixture above for at least
overnight.
Barbeque until done, 45 - 60 minutes. Baste with marinade while
broiling.
Credit: Luhr-Jensen
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