Cherry squares
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Cherry squares
  Squares    Biscuits  
Last updated 6/12/2012 12:48:15 AM. Recipe ID 9247. Report a problem with this recipe.
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      Title: Cherry squares
 Categories: Desserts, Biscuits
      Yield: 1 Servings
 
MMMMM---------------------------CRUST--------------------------------
     24    Single Graham Crackers *
    1/3 c  Sugar
    1/4 lb Melted Butter

MMMMM--------------------------FILLING-------------------------------
      2 lg Eggs
      8 oz Softened Cream Cheese
    1/2 c  Sugar
      1 ts Vanilla

MMMMM--------------------------TOPPING-------------------------------
      1 cn Cherry Pie Filling
           Whipped Cream
 
  Crush the single graham crackers and combine with melted butter and
  1/3 cup of sugar.  Mix well.  Form into a 9" pie pan to make crust
  and pat until firm. Beat together the filling ingredients until
  smooth and fluffy. Pour into crust.  Bake in a 350F oven until set
  and puffy; 25 to 30 minutes. Remove from oven and chill. Cover with 1
  can of cherry pie filling. Serve with whipped cream.  Keeps well in
  refrigerator for 4 to 5 days. From: Syd's Cookbook.
 




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Recipe ID 9247 (Apr 03, 2005)

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