Cherry vanilla ribbon pie
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Cherry vanilla ribbon pie
  Vanilla    Pie  
Last updated 6/12/2012 12:48:16 AM. Recipe ID 9264. Report a problem with this recipe.
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      Title: Cherry vanilla ribbon pie
 Categories: Desserts
      Yield: 1 Servings
 
      8 oz Cream cheese -- softened
     14 oz Sweetened condensed milk
    3/4 c  Cold water
  3 3/8 oz French vanilla instant
           Pudding mix
    1/2 pt Whipping cream -- whipped
     21 oz Cherry pie filling --
           Chilled
      1    9 inch pie crust -- baked
 
  In a large mixing bowl, beat cream cheese until fluffy. Then
  gradually beat in the condensed milk until smooth. On low speed add
  the water and pudding mix until smooth. Fold in whipped cream.
  
  Spread half of the cream cheese mixture into pie shell. Top with half
  of the cherry pie filling. Repeat.
  
  Chill 2 hours.
  
  




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Recipe ID 9264 (Apr 03, 2005)

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