Pasta Italian Vegetarian
Last updated 6/12/2012 12:48:34 AM. Recipe ID 9672. Report a problem with this recipe.
Title: Pasta arrabbiata
Categories: Main dish, Italian, Pasta, Vegetarian
Yield: 4 Servings
2 ea Dried red chilies, crumbled
6 ea Garlic cloves, chopped
3 tb Olive oil
1 c Tomato sauce -=OR=- passata
Salt & pepper
12 oz Pasta of your choice
3 tb Parsley, chopped
Warm chilis & garlic in olive oil until the garlic is fragrant. Add
the tomato sauce or passata along with the salt & pepper. Cook for 5
to 10 minutes. Cook pasta till al dente & drain.
Serve pasta tossed with sauce & sprinkled with parsley.
Marlena Spieler, "200+ Vegetarian Pasta Recipes"
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