Title: Pasta salad
 Categories: Salads, Appetizers
      Yield: 2 Servings
 
    2/3 c  Rotini noodles
    1/2 c  Frozen mixed vegetables
    1/4 c  Grated mozzarella cheese
      2 tb Mayonnaise
      1 tb Chopped basil or parsley
    1/2 ts Dried oregano
 
  Cook pasta in a pot of boiling salted water until tender. Drain and
  rinse with cold water.  Drain well. Add vegetables and cheese. Stir in
  mayonnaise, basil or parsley and oregano.