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Pasta salad with artichoke hearts & sprouts Pasta Salad Artichoke Sprouts Appetizers Vegetables Last updated 9/27/2008 2:20:34 PM. Recipe ID 9768. Report a problem with this recipe.
Title: Pasta salad with artichoke hearts & sprouts
Categories: Salads, Appetizers, Vegetables
Yield: 4 Servings
2 c Elbow macaroni
3/4 lb Marinated artichoke hearts
3/4 c Alfalfa sprouts
1 sm Green bell pepper, chopped
1 md Carrot, coarsely grated
1/2 c Sliced black olives
1/4 c Red wine vinegar
1/2 ts Basil
1/2 ts Savoury
Salt & pepper
Cook pasta till al dente. Rinse with cool water. Drain & put in
mixing bowl. Chop artichokes into bite-sized pieces. Add to pasta.
Add sprouts & then the rest of the ingredients. Mix well & allow to
stand for 2 hours at room temperature or in the fridge.
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