Pasta with broccoli rabe***
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Pasta with broccoli rabe***
  Pasta    Broccoli    Italian    Vegetables  
Last updated 6/12/2012 12:48:40 AM. Recipe ID 9826. Report a problem with this recipe.
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      Title: Pasta with broccoli rabe***
 Categories: Italian, Pasta, Vegetables, Mrs. g, Main dish
      Yield: 1 Servings
           - G. Granaroli XBRG76A
           - MM:MK VMXV03A
      1 lg Bunch broccoli rabe, trimmed
           -(small, green flowerettes)
      4 tb Butter
      4 tb Olive oil
      2    Cloves garlic, chopped
           Salt and pepper to taste
      8 oz Small tubular pasta or
           Grated Italian cheese for
  Cook the broccoli rabe in lightly salted water until just tender.
  Drain well. Squeeze excess water out by hand. In a large frying pan,
  melt the butter in the olive oil and sautee garlic for 1-2 min.
  Coarsly chop the broccoli rabe and add it to the pan. Sautee about 5
  min.Add salt and pepper to taste. (I like a lot of freshly ground
  pepper). Add the cooked hot pasta to the pan and toss well. Pour into
  serving dish and top with grated cheese. Serve hot.

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Recipe ID 9826 (Apr 03, 2005)

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