Pasta with feta & bitter greens
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Pasta with feta & bitter greens
  Pasta    Feta    Greens    Vegetarian  
Last updated 6/12/2012 12:48:41 AM. Recipe ID 9854. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Pasta with feta & bitter greens
 Categories: Main dish, Vegetarian, Pasta
      Yield: 4 Servings
 
      6 tb Olive oil
      4 c  Onion, chopped
      8 c  Bitter greens - spinach and
           - escarole
      1 lb Penne or fusilli
    3/4 lb Feta cheese
           Salt
           Pepper, freshly ground
           Parmesean cheese
 
  Wash, dry, and coarsely chop greens. In LARGE skillet or wok, saute
  onions 10 minutes or more, until tender. Put water on to boil for
  pasta. Add chopped greens to skillet or wok. Cook 10 to 15 minutes
  over medium-high heat.  While greens are cooking, cook pasta. When
  pasta is ready, drain. Crumble feta into greens, stirring to make a
  thick sauce. Stir in drained pasta.  Cook a few minutes to warm
  through. Serve immediately with freshly ground pepper and freshly
  ground parmesean cheese to taste.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 9854 (Apr 03, 2005)

[an error occurred while processing this directive]