Patty ann's strawberry tarts
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Patty ann's strawberry tarts
  Tarts    Christmas    Bar cookies  
Last updated 6/12/2012 12:48:50 AM. Recipe ID 10043. Report a problem with this recipe.
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      Title: Patty ann's strawberry tarts
 Categories: Christmas, Bar cookies
      Yield: 1 Servings
 
 
      1/2 c  Butter
        1 c  Sugar
        3 c  Flour
        2    Eggs
      1/2 ts Baking Powder
        1 c  Pecans -- finely chopped
      1/2 ts Salt
        1 TB Brandy Or Rum Flavoring
        1    jar Smucker's=AE Strawberry
  :          Preserves -- (18 0z. jar)
  
  Oven 350=B0 F.
  
  In large bowl of mixmaster put sugar, butter, eggs and flavoring. Beat
  until light and fluffy.  Remove from mixer and by hand, work in dry
  ingredients and nuts.
  
  Grease a 9 x 13-inch pan and dust with flour.  Press 2/3 of dough
  into pan. Spread the jar of preserves over this. Lattice remaining
  dough in strips over preserves. Bake at 350=B0 for 25-30 minutes. Let
  cool in pan until lukewarm, so that hot preserves won't burn you when
  you cut cookies into squares.
  
  Store in tin box between layers of wax paper.  Can be frozen.
  
  TO LATTICE DOUGH:
  
  Roll small pieces between palms or on lightly floured surface. You
  will have to piece strips.  You can't roll them all in one piece.
  Keep hands or fingertips floured to make strips.
  
  NOTE:
  
  You may substitute Smucker's=AE Raspberry Preserves. I could never
  find raspberry preserves around Christmas.
  
  ~ - - - - - - - - - - - - - - - - - 




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Recipe ID 10043 (Apr 03, 2005)

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