Peach cobbler - arielle
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Peach cobbler - arielle
  Peach    Cobblers  
Last updated 6/12/2012 12:48:53 AM. Recipe ID 10123. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Peach cobbler - arielle
 Categories: Desserts, Fruits
      Yield: 1 Servings
      1 kg Peaches, sliced
      2 tb Lemon juice
      2 tb Sugar

    175 g  Plain flour
      1 tb Baking powder
     50 g  Butter
      2 tb Caster sugar
           A little milk
           Sugar, for sprinkling
  Preheat oven to 180 C, or 350 F. Place peaches in baking dish (don't
  have to peel) and sprinkle lemon juice and sugar over them. Sift
  flour and baking powder, and rub in butter until you form fine
  crumbs. Stir in the caster sugar and enough milk to form a stiff
  dough. Roll out to thickness of 1 cm.
  Cut as many 6 cm circles as possible. Put pastry discs over the
  peaches and
  brush with a little milk. Sprinkle with sugars and bake for 30-40
  minutes, until golden. Serve hot with whipped cream or vanilla
  Posted with permission from: (Ai Tran)

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 10123 (Apr 03, 2005)

[an error occurred while processing this directive]