Peach conserve (marmalade)


Peach conserve (marmalade)
  Peach    Marmalade    Preserves    Conserves  
Last updated 9/27/2008 2:20:38 PM. Recipe ID 10129. Report a problem with this recipe. 



 
      Title: Peach conserve (marmalade)
 Categories: Preserves, Fruits
      Yield: 12 Servings
 
      5    Oranges
     18    Peaches
  1 1/2 c  Sugar per cup of fruit
      1 c  Maraschino cherries,chopped
 
  Quarter and seed the oranges but do not peel them. Peel and pit the
  peaches. Put both fruits through food chopper using coarse blade
  (should be chunky). Measure the fruit into a large pot; add sugar
  according to fruit measure. Cook rapidly until mixture "sheets" from
  spoon; stir often. Add the maraschino cherries. Pour into hot,
  sterilized 6 oz. jars; seal at once with wax.


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Recipe ID 10129 (Apr 03, 2005)