Peach glazed spareribs
Last updated 6/12/2012 12:48:55 AM. Recipe ID 10153. Report a problem with this recipe.
Title: Peach glazed spareribs
Yield: 4 Servings
Posted by Stewart Hopper
1 cn 16oz sliced peaches, drained
2 tb Soy sauce
1 Garlic glove, minced
1/2 c Brown sugar
1/4 c Catsup
1/4 c Vinegar
1 ts Salt
1 ts Ground ginger
4 lb Iowa spareribs
Pepper to taste
Sieve peaches or puree in blender. Add remaining ingredients, except
ribs. Cut ribs in serving size portions, rub with additional salt and
pepper. Grill, bone side down, over slow coals for 20 minutes. Turn
again, grill 20 minutes brushing with peach mixture.
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