Title: Peach liqueur
 Categories: Alcohol, Beverages
      Yield: 1 Liter
 
     12 md Peaches
      4    Lemon peel strips, scraped
      1    Cinnamon stick
      3 c  Vodka
      1 c  Sugar syrup (see recipe)
 
  You want yellow or cream-coloured peaches. Season is May to Sept.
  Avoid green ones as they won't ripen at home. Peel peaches and cut in
  quarters. Combine with vodka, lemon peels, and spices in covered jar
  and store for 1-2 weeks, shaking occasionally. Strain fruit,
  squeezing as much juice as possible, and filter. Add sugar syrup and
  store for an additional 6 weeks. Yield: 1 liter
  :            Container: Wide mouth gallon jar