Peach-melon frozen yogurt
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Peach-melon frozen yogurt
  Frozen    Yogurt  
Last updated 6/12/2012 12:48:57 AM. Recipe ID 10219. Report a problem with this recipe.
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      Title: Peach-melon frozen yogurt
 Categories: Desserts
      Yield: 4 Servings
           Stephen Ceideburg
      3 c  Frozen mixed fruit (peaches,
           -melon, grapes)
    1/3 c  Superfine
           -(instant-dissolving) sugar
    1/2 c  Plain non-fat yogurt
      1 tb Fresh lemon juice
  Start with frozen fruit and you'll have a delicious, fresh, tasting
  frozen yogurt 5 minutes later. For convenience, you can use
  commercially packaged. mixed frozen fruit; strawberries, bananas and
  blueberries (alone or as a combination) are delicious, but avoid
  seedy fruits, such as raspberries.
  In a food processor, combine frozen fruit and sugar. Using an on/off
  motion, process until coarsely chopped.
  Stir together yogurt and lemon juice. With the machine running,
  gradually pour the yogurt mixture through the feed tube. Process
  until smooth and creamy, scraping down the sides of the work bowl
  once or twice.
  Scoop the frozen yogurt into freezer-proof serving dishes, cover and
  freeze 15 to 30 minutes to firm up slightly.
  From an article by Susanne A. Davis in The San Mateo Times, 5/25/93.
  Posted by Stephen Ceideburg

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Recipe ID 10219 (Apr 03, 2005)

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