Peanut butter & chocolate fondue
Peanut Butter Chocolate Fondue
Last updated 6/12/2012 12:49:01 AM. Recipe ID 10295. Report a problem with this recipe.
Title: Peanut butter & chocolate fondue
Yield: 1 Servings
12 oz Semisweet chocolate pieces
1/2 c Peanut butter
8 oz Pineapple chunks, drained
2 lg Bananas cut into 1" pieces
Cubed pound cake or angel
Melt chocolate and stir in peanut butter. Mix till smooth. Heat till
hot and put in a serving bowl. Pat fruit dry. Brush apple and banana
with lemon juice. Arrange a selection of fruit and cake on platter
around fondue. Dip into fondue to eat. Makes 1 1/3 cups of fondue
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