Title: Peanut butter & jelly cookies
 Categories: Cookies, Kids
      Yield: 12 Servings
 
    1/2 c  Butter Or Margarine
    3/4 c  Peanut Butter
    1/2 c  Sugar
    3/4 c  Brown Sugar; Firmly Packed
      1 lg Egg
  1 1/2 c  Unbleached All-Purpose Flour
    1/2 ts Baking Soda
    1/2 ts Baking Powder
    1/4 ts Salt
      1 ts Vanilla Extract
           Jam Or Jelly
 
  Mix the butter, peanut butter, sugar, brown sugar, egg and vanilla
  together, blending well.  Blend in the flour, baking soda, baking
  powder, and salt, beating until well mixed. Cover and chill for 1
  hour. Heat the oven to 375 Degrees F.  Shape the dough into 1-inch
  balls and place 3 inches apart on lightly greased cookie sheets. With
  your thumb press deeply into the center of each ball.  Bake for 10 to
  12 minutes or until set but not hard.  Let cool.  Spoon small amounts
  of jam or jelly into each thumbprint