Title: Peanut butter casserole
 Categories: Casseroles, Main dish, Beef, Rice
      Yield: 6 Servings
 
           -Phill Bower  FHMN87A
      1 lb Ground round steak
  1 1/2 c  Cooked rice
    3/4 c  Peanut butter
      1 c  Carrots, sliced
    3/4 c  Tomato sauce
      2    Celery stalks, chopped
      1    Onion, large chopped
      2    Eggs
    1/4 c  Green peppers, chopped
      1 ts Salt
      1 ts Pepper
 
  Directions - Couldn't be easier: Brown the ground round steak with the
  chopped onion. In a casserole dish, mix together the peanut butter
  and the tomato sauce. Mix well. Stir in the rest of the ingredients.
  Bake at 350 F. for about 1 hour.