Peanut butter pound cake
Peanut Butter Cakes
Last updated 6/12/2012 12:49:08 AM. Recipe ID 10438. Report a problem with this recipe.
Title: Peanut butter pound cake
Categories: Cakes, Desserts
Yield: 8 Servings
1 1/4 c Butter
2 c Sugar
1/2 c Peanut butter, creamy
2 c Flour
1/2 c Peanuts; roasted & chopped
Cream butter & sugar; beat until light & fluffy. Add eggs one at a
time, beating well after each addition. Blend in peanut butter, then
flour. Pour into 2 lightly greased 9x5 inch loaf pans. Bake in a
pre-heated 350 degree oven for 50-60 minutes or until centers test
done. After about 15 minutes of baking, sprinkle finely chopped
peanuts onto the batter to give a crunchy topping.
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