Title: Peanut butter snack loaf (using biscuit mix)
 Categories: Desserts
      Yield: 12 Slices
 
    1/2 c  Smooth peanut butter
    1/2 c  Sugar
      1 lg Egg
    1/2 c  Water
      1 ts Vanilla
  1 3/4 c  Biscuit mix (see recipe)
 
  12 slices, about 1/2-inch thick each 175 calories per slice
  
  1. Preheat oven to 350øF (moderate).
  
  2. Lightly grease 8-inch by 4-inch loaf pan.
  
  3. Beat peanut butter and sugar with an electric mixer at medium speed
  until well blended--about 2 minutes.
  
  4. Mix egg, water, and vanilla thoroughly. Stir into peanut butter
  mixture.
  
  5. Add biscuit mix and beat just until smooth.
  
  6. Pour into pan.
  
  7. Bake until toothpick inserted into center of loaf comes out
  clean--about 40 minutes. * Thrifty Meals for Two: Making Food Dollars
  Count * USDA Home and Garden Bulletin Number 244 * Meal-Master format
  courtesy of Karen Mintzias