Peanut butter temptations
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Peanut butter temptations
  Peanut    Butter    Cookies  
Last updated 6/12/2012 12:49:09 AM. Recipe ID 10455. Report a problem with this recipe.
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      Title: Peanut butter temptations
 Categories: Cookies
      Yield: 42 Cookies
     14 oz Reese's Peanut Butter Cups
    1/2 c  Butter or margarine
           - softened
    1/2 c  Packed light brown sugar
    1/2 c  Granulated sugar
    1/2 c  Reese's Creamy Peanut Butter
      1    Egg
    1/2 ts Vanilla extract
  1 1/2 c  All-purpose flour
    3/4 ts Baking soda
    1/2 ts Salt
  Heat oven to 375 degrees Fahrenheit. Remove wrappers from candies.
  Line small muffin cups (1-3/4 inches in diameter) with paper bake
  cups. In large mixer bowl, beat butter, brown sugar, granulated
  sugar, peanut butter, egg and vanilla until light and fluffy. Stir
  together flour, baking soda and salt; add to butter mixture, beating
  until well blended. Shape dough into 1-inch balls; place one in each
  prepared muffin cup. Do not flatten. Bake 10 to 12 minutes until
  puffed and lightly browned; remove from oven. Immediately press
  peanut butter cup onto each cookie. Cool completely in muffin pan.
  About 3-1/2 dozen cookies.
  Hershey's is a registered trademark of Hershey Foods Corporation.
  Recipe may be reprinted courtesy of the Hershey Kitchens.
  Meal-Master compatible format 

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Recipe ID 10455 (Apr 03, 2005)

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