Peanut chicken wings
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Peanut chicken wings
  Peanut    Chicken    Wings    Appetizers    Poultry  
Last updated 6/12/2012 12:49:10 AM. Recipe ID 10476. Report a problem with this recipe.
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      Title: Peanut chicken wings
 Categories: Appetizers, Poultry
      Yield: 15 Servings
     50    Chicken wings
    1/4 c  Prepared mustard
     24 oz Beer
    3/4 ts Salt
      1 c  Molasses
    1/2 tb Chili powder
    3/4 c  Peanut butter, creamy styl
    1/2 c  Lemon juice
  1 1/2    Lemons for garnish
    1/2 c  Worcestershire sauce
    1/4 c  Chopped parsley for garnis
  Preheat oven to 450. Get rid of the wing tips and cut each wing into
  two pieces. Combine remaining ingredients except parsely and lemon in
  a saucepan. Over low heat cook for about 15 minutes until reduced and
  thickened to the consistency of thick gravy. Place wings in a shallow
  baking pan and cover with sauce, making sure each is well coated.
  Bake for 15-20 minutes. Garnish with the green and yellow stuff.

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Recipe ID 10476 (Apr 03, 2005)

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